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Farberware Insulated Bakeware 15-1/2-by-20-Inch Jumbo Cookie Sheet | 
 enlarge | Brand: Farberware
Category: Kitchen
List Price: $24.99
Buy New: $16.95
You Save: $8.04 (32%)
New (11) from $16.95
Rating:  5 reviews
Sales Rank: 3307
Color: Champagne
Batteries Included: No
Shipping Weight (lbs): 2.9
Dimensions (in): 15.5 x 0.5 x 20
MPN: 52152
Model: 52152
UPC: 631899521521
EAN: 0631899521521
ASIN: B000FN5LQU
Release Date: July 21, 2006
Availability: Usually ships in 2-3 business days
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| Features:
| • | Individual 15-1/2-by-20-inch nonstick cookie sheet | | • | Insulated carbon steel with light gray nonstick surface | | • | 1 rolled edge for easy grasp; 3 flat edges let goods slide from pan to plate | | • | Hand wash; oven-safe to 500 degrees F | | • | Measures 15-1/2-by-20 inches; Quality Assurance Guarantee |
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Product Description
From Farberware's Insulated nonstick bakeware line, this Jumbo Cookie Pan is made from heavyweight carbon steel and is insulated for improved heat distribution and even baking. Nonstick coating provides for easy food release and clean-up. Measures 15.5-in. x 20-in and carries a limited lifetime warranty. Oven-safe up to 500??F.
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| Customer Reviews:
The only one I use anymore! June 1, 2008
T Rose (New York)
1 out of 1 found this review helpful
I use this cookie sheet constantly. It's a great size and it cooks evenly. The only problem is I have a hard time grabbing it out of the oven with an oven mitt on. I wish the lip was just a little bit deeper or had a rolled edge or something. It's a small inconvenience though because overall it's terrific.
Love, love, LOVE this cookie sheet! May 18, 2008
loveblue (San Ramon, CA USA)
1 out of 1 found this review helpful
Being a strong believer that you 'get what you pay for', when I decided I wanted a superior quality cookie sheet, I went directly to a Farberware product - and Farberware definately did not disappoint with this cookie sheet. Firstly, it's huge, so it easily bakes over a dozen very large cookies at a time. And, it bakes them beautifully - the entire pan baked evenly, and the bottom of the cookies were perfect! This is, hands down, the BEST cookie sheet I've ever owned. Now, I have an incredible cookie sheet to bake my incredible chocolate chip with pecans cookies on! Excellent, excellent product!
No home baker should be without this! December 13, 2007
DJ Ed
1 out of 1 found this review helpful
This is a replacement of what I already own. If you are baking Christmas cookies, this product is a must! The "double wall" helps to avoid burning the bottom. Highly reccomend. Once you use these, you will throw away all your single layer baking dishes.
 Good product but some things to consider......... January 1, 2007
Leslie (Southern California, USA)
5 out of 5 found this review helpful
Having recently used this as part of the holiday baking equipment, I got a full run test to base the review on. This is a heavy weight cookie sheet, nothing cheap about it, it does cover a full rack in the oven and it's non-stick coating so far appears to be quite durable. Cookies did come off quite easily, even sliding off in many cases, handy if you are at the right location and time to remove them, that is. This would be great to cook a large pizza on, as it has the size to do the job. It has been very easy to clean as well, as you would expect from non-stick coated bakeware. You do have to keep a good grip on the this rather slippery sheet though, as it wants to slide all over the place. To resolve the sliding issue, make sure to place ONLY on a flat surface and use a silicone baking glove or mitt to move it while the sheet is too hot to handle. This sheet is ultra-efficient for the busy cook in the way of baking so many things at once, just about double the normal size cookie sheet capacity. The big problem with this sheet being it's tendency to develop hot spots, which means the full sheet of cookies is likely to be baked unevenly, especially those that are closer to the edge burn a bit, meanwhile those in the center are far less done. Trying to rotate this sheet half way through baking time doesn't entirely resolve this issue either, as well as that being no small task, given the sheet must be pulled all the way out to be turned around, given it's size. If you are baking cookies or similar, this sheet is probably best suited to those with convection ovens, as they have less tendency to produce those hot spots. For the rest of us, this sheet provides a great tool for supporting large disposal aluminum baking pans, items that are very large, such as french bread and also to use as a drip pan underneath the messy and drippy bakers like pies. Given this is an insulated baking sheet, I really was so disappointed with the burning issue, but all in all, with the tasks it is suited for in mind, I could definitely recommend it.
No more burnt cookies December 17, 2006
E. Boyd (Watertown, MA United States)
1 out of 1 found this review helpful
I have been baking for many years and this cookie sheet is the best one I have ever owned. Cookies do not burn on the bottom and cook throughout. It is great for baking my Italian biscotti, which are cooked in loaves. They don't burn on the bottom and cook all the way through. Large baking surface saves time. The non-stick surface is great and eliminates the need for any greasing. Spend the money on this. It is well worth it.
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