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Scanpan Classic Ceramic Titanium 9-1/2-Inch Fry/Omelet Pan

Scanpan Classic Ceramic Titanium 9-1/2-Inch Fry/Omelet Pan

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Brand: Scanpan
Category: Kitchen

List Price: $105.00
Buy New: $49.99
You Save: $55.01 (52%)



New (3) from $49.99

Rating: 4.5 out of 5 stars 38 reviews
Sales Rank: 4480

Shipping Weight (lbs): 3
Dimensions (in): 16 x 10.1 x 2.9

MPN: 24001200
Model: 24001200
UPC: 083421450241
EAN: 0083421450241
ASIN: B0000CDUUG

Availability: Usually ships in 1-2 business days

Features:
  • 9-1/2-inch omelet pan made in Denmark of pressure-cast aluminum
  • Green Tek ceramic-titanium nonstick finish is safe for metal utensils
  • High-density phenolic resin handle securely attached without rivets
  • Dishwasher-safe, washing by hand recommended; oven-safe to 500 degrees F
  • Covered by full lifetime warranty

Accessories:

  • Scanpan Classic Ceramic Titanium 10-1/2-Inch Square Fry Pan
  • Kuhn Rikon Nonstick Omelette Turner
  • Scanpan Classic Ceramic Titanium Paella Pan
  • Scanpan Classic Ceramic Titanium 2-1/2-Quart Covered Saute Pan

Similar Items:

  • Scanpan Classic Ceramic Titanium 12-1/2-Inch Fry Pan
  • Scanpan Classic Ceramic Titanium 11-Inch Nonstick Fry/Omelet Pan
  • Scanpan Classic Ceramic Titanium 8-Inch Fry Pan
  • Scanpan Classic Ceramic Titanium 11-Inch Nonstick Square Griddle
  • Scanpan Professional 12-1/2-Inch Fry Pan

Editorial Reviews:

Product Description
An omelette for one, scrambled eggs on the side or a perfectly cooked fish fillet - just a few good reasons to have this Skillet ready and waiting. Part of the Classic Ceramic Titanium line, this omelette pan features a pressure-cast aluminum body to ensure even heating without warping. The ceramic titanium compound is super-heated then fired onto the pan's exterior for an extraordinarily hard surface. The interior surface is then coated with a nonstick compound that withstands even metal utensils. The spring-lock handle is completely hygienic and designed to stay cool as you cook. Overall, this omelette pan is one of the highest quality pieces you can add to your kitchen. For nearly 50 years, Scanpan Denmark has been at the forefront of inventing advanced cookware technology to make life easier both for the hobby chef and the serious cook. Scanpan has been consistently rated "Best Nonstick Cookware" by consumer publications since 1987. Its new, improved cooking surface is now dishwasher-safe.


Customer Reviews:   Read 33 more reviews...

2 out of 5 stars Underwhelmed   September 5, 2008
Samuel Hinckley (Nashua, NH)
After extensive research before our wedding we decided to register for Scanpan products to fill out our cookware. Just over three years later the three pieces we use almost daily are all failing. Two fry pans and a saucepan all have extensive bubbling or breaks in the nonstick. Particularly irritating is the saucepan - we frequently put a steamer basket in it for vegetables and the stainless legs (with rounded, polished feet) appear to have worn a circle in the nonstick. This was evident at a year ago or earlier. Frankly not worth the premium price. When we replace them we'll probably go with conventional cookware and give up on non-stick.


5 out of 5 stars Try it once and you will be hooked!   August 29, 2008
Kcl Tan
I am an avid cookware collector. Some women buy handbags, for me it is cookware! I have tried almost everything. First, I bought only this frypan and the grillpan. Both were excellent! So I ordered almost everything else that they made, There were no hot spots, meat and fish browned beautifully and clean up was a breeze. I cooked Japanese, Chinese, French and Italian foods and everything turned out great. My dinner guests have gone out to buy Scan pan too! I bought a wok for my mom and she too says that this is the best pan she ever used. I tried other brands that sounded much more impressive than Scanpan, like those made with diamonds and other non-stick that they say you can use with Metal utensils....Le Cr**.....Cal** Swiss D**..and much more. They sounded good, but when it actually came to cooking with them, they just did not live up to my expectations. I had to give away all my other Non-Scanpan cookware, as I could not fit anymore items in my kitchen! I only wish they make a flat griddle too. I am hooked on Scanpan cookware.


1 out of 5 stars ScanPan Pots Unhealthy   June 18, 2008
Glenn
0 out of 9 found this review helpful

The ScanPan pots and pans are made from PTFE. PTFE is the chemical name for Teflon. And PTFE is hazardous to your health. PTFE is a carcinogen as it has been known to cause cancer in the liver and kidneys of rodents. The fumes of PTFE while cooking are known to kill birds. Stay far away from any PTFE pot or pan. And stay away from ScanPan. It's a terrible product!


5 out of 5 stars You'll love this cookware!   February 24, 2008
John A. Kremm
0 out of 1 found this review helpful

Scanpan is wonderful. We bought a saucepan last year, and we are hooked. This skillet is ideal size for sauteing, as well as portion control when you cook breakfast! Clean up is, as they say, a snap. Really. Well worth the cost, too. We will be adding to our set, I'm sure.


3 out of 5 stars Does not live up to the hype   February 16, 2008
Nuknuk (springfield, VA United States)
6 out of 8 found this review helpful

We got a large sauce pan, 1 small and 1 medium size fry pans.

I was very excited the first time we got our Scanpans. I saw and read about the new technology surrounding this product that supposedly to be non-stick for many years. Now we only have the big sauce pan left. We have to throw away the 2 fry pans.
Well, to give it some credit, they lasted a couple of years before it started to peel off (actually not peeling off like a teflon. It starts to have some tiny holes on the surface coating which grows in size as you use it. Then finally when we see the metal base, we got worried that pieces of those non-stick surface gets to our food that we decided it's time to get rid of it). The non-stick properties starts to wear off before it lasted a year.

Pros:
-heavy and thick to distribute heat evenly
-Handles and glass covers are oven resistant so you can actually use it to cook in the oven
-Well made, great construction. Durable.
-(If you order a cover) We love the glass cover. It is see through to see your food without lifting it. Heavy that it does not easily rocks on top of the pan. We actually use it with our other pans.

Cons:
-Not as non-stick as teflon. And non-stick properties continue to deteriorates as you use it. Approximately a year.
-For the price, it should last much longer.
-Even if it is heavy and thick. It is not good for induction cooking.