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University of Hawaii at Manoa CRCH scientists report adulthood body size associated with cancer risk

A team of scientists led by researcher Brenda Hernandez, Ph.D., M.P.H. -- an assistant professor at the University of Hawai'i at Mānoa's Cancer Research Center of Hawai'i -- has reported that body mass in younger and older adulthood, and weight gain between these life periods, may influence a man's risk for prostate cancer.

Children with fatter midsections at increased risk for cardiovascular disease

AUGUSTA, Ga. -- Children with more fat around their midsections could be at a higher risk of developing cardiovascular disease later in life, researchers say.

Inner workings of molecular thermostat point to pathways to fight diabetes, obesity

PHILADELPHIA -- Best known as the oxygen-carrying component of hemoglobin, the protein that makes blood red, heme also plays a role in chemical detoxification and energy metabolism within the cell. Heme levels are tightly maintained, and with good reason: Too little heme prevents cell growth and division; excessive amounts of heme are toxic.

Size of fat cells and waist size predict type 2 diabetes in women

When it comes to assessing risk for type 2 diabetes, not only do waistlines matter to women, but so does the size of their fat cells. This new discovery by a team of Swedish researchers was just published online in the FASEB Journal (http://www.fasebj.org) and helps explain why some women of normal weight develop type 2 diabetes, despite not having any known risk factors.

Medicine wheel model for nutrition shows promise for control of type 2 diabetes

St. Louis, MO, September 9, 2009 -- American Indian populations experience significant nutrition-related health disparities compared to other racial and ethnic groups within the US. American Indian adults have the highest age-adjusted rates for cardiovascular disease, diabetes and obesity of any racial or ethnic group.

U of I scientist: Public policy should promote family mealtimes

URBANA -- In a new report, University of Illinois professor Barbara H. Fiese urges local, state, and federal governments, businesses, and community leaders to promote family mealtimes as a matter of public policy.

Surgeons General, STOP Obesity Alliance announce America has reached tipping point on obesity

WASHINGTON, D.C., September 9, 2009 ?- The two most recent Surgeons General of the United States, David Satcher, M.D., Ph.D., FAAFP, FACPM, FACP and Richard H. Carmona, M.D., M.P.H., FACS, today led the Strategies to Overcome and Prevent (STOP) Obesity Alliance in urging policymakers to take direct action in health reform to address obesity and the chronic diseases associated with it.

Regular aerobic exercise reduces health concerns associated with fatty liver

Researchers from the University of Sydney, Australia determined that patients with a sedentary lifestyle who engage in routine physical activities lower their risk of nonalcoholic fatty liver disease (NAFLD). The lower risk of problems associated with fatty liver was not contingent upon weight loss, but a direct result from the increased aerobic exercise.

Obesity, alcohol consumption and smoking increase the risk of second breast cancer

SEATTLE -- It is well known that survivors of breast cancer have a much higher risk of developing a second breast cancer than women in the general population have of developing a first breast cancer.

Deficits in brain's reward system observed in ADHD patients

UPTON, NY -- A brain-imaging study conducted at the U.S. Department of Energy's (DOE) Brookhaven National Laboratory provides the first definitive evidence that patients suffering from attention deficit hyperactivity disorder (ADHD) have lower-than-normal levels of certain proteins essential for experiencing reward and motivation.

Rats move toward the food but do not eat

COLUMBIA, Mo. ?Scientists led a rat to the fatty food, but they couldn't make it eat. Using an animal model of binge eating, University of Missouri researchers discovered that deactivating the basolateral amygdala, a brain region involved in regulating emotion, specifically blocked consumption of a fatty diet. Surprisingly, it had no effect on the rat wanting to look for the food repeatedly.

Vet says owners should exercise with their dogs based on specific needs to prevent obesity

People and their dogs both need physical activity to fight obesity, and there are many exercises that owner and pet can do together that can improve their health and their relationship, according to a Kansas State University expert.

Does Whole Foods Markets Accept Electronic Benefit Cards?

September 3, 2009 by Eugene Jacquescoley

Eugene Jacquescoley's picture

Whole Foods was established in Austin, Texas in 1980 (Whole Foods). Today, Whole Foods is the world’s largest organic and natural food market, with 270 stores in the U.S. and England. Whole Foods also prides itself on the company culture, excellent customer service and sustainable relationships with a consortium of stakeholders.

Current national primary care policies for childhood obesity need to be improved

Current primary care policies aimed at reducing obesity and increasing physical activity in children do not work and are very costly to run, according to research published on bmj.com today.

Newly discovered road map of leptin explains its regulation of bone and appetite

NEW YORK -- New research from Columbia University Medical Center has illuminated a previously unknown leptin-serotonin pathway in the brain that simultaneously promotes appetite and bone mass accrual. The research, which explains how leptin -- well-known appetite-suppressing hormone -- acts in the brain, is published in the Sept. 4 issue of Cell.



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