diabetes
Researchers have shown that cells from the bone marrow give rise to insulin-producing cells in the pancreas of mice, opening a potential new way to treat diabetes. These morphed cells actually produce the hormone insulin in response to glucose and display other characteristics demonstrating that they truly function as pancreas cells, according to a new study by NYU School of Medicine researchers.
Lack of exercise - and not diet - causes obesity and diabetes among those who are predisposed to the conditions, suggests new research on wild baboons. In addition, researchers discovered that obese animals were NOT the ones with the highest cholesterol levels, suggesting cholesterol problems and obesity are triggered by different mechanisms. "Figuratively speaking, if humans don't exercise, some are likely to become obese and as fat as baboons."
People with short upper legs are more likely to have glucose intolerance or diabetes, researchers reported today at the American Heart Association's 43rd Annual Conference on Cardiovascular Disease Epidemiology and Prevention. The study seems to support the hypothesis that factors influencing growth in the womb and during childhood may contribute to the development of impaired glucose tolerance and diabetes, says Keiko Asao, M.D., M.P.H., and a Ph.D. candidate at Johns Hopkins University in Baltimore, Md. Impaired glucose tolerance is also called insulin resistance. It's a metabolic disorder in which the body cannot efficiently turn blood sugar (glucose) into energy.
People who eat breakfast are significantly less likely to be obese and diabetic than those who usually don't, researchers reported today at the American Heart Association's 43rd Annual Conference on Cardiovascular Disease Epidemiology and Prevention. In their study, researchers found that obesity and insulin resistance syndrome rates were 35 percent to 50 percent lower among people who ate breakfast every day compared to those who frequently skipped it. "Our results suggest that breakfast may really be the most important meal of the day," says Mark A. Pereira, Ph.D., a research associate at Children's Hospital in Boston and assistant professor at Harvard Medical School. "It appears that breakfast may play an important role in reducing the risk of type 2 diabetes and cardiovascular disease."
People with short upper legs are more likely to have glucose intolerance or diabetes, researchers reported today at the American Heart Association's 43rd Annual Conference on Cardiovascular Disease Epidemiology and Prevention. The study seems to support the hypothesis that factors influencing growth in the womb and during childhood may contribute to the development of impaired glucose tolerance and diabetes, says Keiko Asao, M.D., M.P.H., and a Ph.D. candidate at Johns Hopkins University in Baltimore, Md. Impaired glucose tolerance is also called insulin resistance. It's a metabolic disorder in which the body cannot efficiently turn blood sugar (glucose) into energy.
Eating fast food and watching TV add up to a high risk for obesity and diabetes, according to a study reported today at the American Heart Association's 43rd Annual Conference on Cardiovascular Disease Epidemiology and Prevention. "Fast food consumption in this country has increased dramatically," says Mark Pereira, Ph.D., assistant professor of pediatrics at Harvard Medical School and Children's Hospital in Boston. "The association between eating fast food and the incidence of obesity and abnormal glucose control has not been thoroughly examined before."
A child who is overweight and unfit may already be on the road to developing insulin resistance, an early sign of diabetes, researchers reported today at the American Heart Association's 43rd Annual Conference on Cardiovascular Disease Epidemiology and Prevention. Insulin sensitivity is a measure of how well the body responds to insulin, a hormone that transports carbohydrates from the blood into cells where they are turned into energy. High insulin sensitivity means the body is responding well to insulin. Low insulin sensitivity ? also called insulin resistance ? is often a precursor to diabetes.
Stress may be the most significant inherited risk factor in people who develop heart disease at a young age, according to a first-of-its-kind study conducted at Henry Ford Hospital. Stress also appears to have a greater impact on men than women. "The inherited nature of early heart disease may be largely due to the family transmission of psychosocial and emotional distress, and specifically anger in males," says lead author Mark W. Ketterer, Ph.D., of Henry Ford Hospital's Department of Behavioral Health.
The annual cost of diabetes in medical expenditures and lost productivity climbed from $98 billion in 1997 to $132 billion in 2002, according to a study by the American Diabetes Association (ADA) published in the March issue of Diabetes Care. The direct medical costs of diabetes more than doubled in that time, from $44 billion in 1997 to $91.8 billion in 2002. The study's findings were announced jointly today by Health and Human Services Secretary Tommy G. Thompson and American Diabetes Association President Francine R. Kaufman, M.D. "Diabetes continues to be a huge financial burden on patients, their families and society, a burden that continues to grow in parallel with the obesity and diabetes epidemics in this country," Secretary Thompson said.
A new optics technology is providing scientists with real-time microscopic images of the living retina, and may allow doctors to focus in on earlier diagnosis and treatment of diseases such as diabetes and glaucoma. Researchers are using a technology called adaptive optics to peer inside the eyes of human subjects and for the first time get clear, sharp images of features such as blood flow in the eye's retina. Until now, clear images of the living retina were not possible because the eye's own structure interferes with the imaging process.
Elderly men and women with normal body weight still may be at risk for developing type 2 diabetes if they have large amounts of muscle fat or visceral abdominal fat, according to a University of Pittsburgh study published in the February issue of the journal Diabetes Care. "Our study found that, even though an elderly person may not be overweight, he or she might still be at risk for developing diabetes," said Bret H. Goodpaster, Ph.D., of the University of Pittsburgh division of endocrinology and metabolism and principal investigator of the study. "An important factor is where in the body their excess fat is stored."
Decreasing meal frequency and caloric intake protects nerve cells from genetically induced damage, delays the onset of Huntington's disease-like symptoms in mice, and prolongs the lives of affected rodents, according to investigators at the National Institute on Aging (NIA) Intramural Research Program. This animal study* is the first to suggest that a change in diet can influence the course of Huntington's disease.
A new study designed to find out why cells in the eye die when exposed to lead may provide novel therapies for retinal damage caused by injury or diseases such as diabetes and retinitis pigmentosa.
The study, published in the Feb. 4 issue of the Proceedings of the National Academy of Sciences, focused on identifying how low-level lead exposure during development in mice injures and eventually kills rod-shaped photoreceptor cells, or rods, in the eye. Rods are cells in the eye that help humans see in dim light. The other type of photoreceptors, or light-gathering cells, called cones are responsible for color and spatial vision. Cones are used primarily in daylight and for activities such as reading.
Researchers have developed a new statistical genetic "fishing net" that they have cast into a sea of complex genetic data on autistic children to harvest an elusive autism gene.
Moreover, the researchers said that the success of the approach will be broadly applicable to studying genetic risk factors for other complex genetic diseases, such as hypertension, diabetes and multiple sclerosis. In this case, the gene, which encodes part of a brain neurotransmitter docking station called the gamma-Aminobutyric Acid Receptor beta3-subunit (GABRB3), has been implicated in autism previously, but never positively linked to the disease. Their findings will be published in the March 2003 issue of the American Journal of Human Genetics.
An inability to quickly bring down high levels of sugar in the blood is associated with poor memory and may help explain some of the memory loss that occurs as we age, according to a new study by NYU School of Medicine researchers. The study raises the possibility that exercise and weight loss, which help control blood sugar levels, may be able to reverse some of the memory loss that accompanies aging.
